tag:blogger.com,1999:blog-8220360628407874753.post9054757467501408560..comments2024-02-23T16:46:54.379+08:00Comments on Cook With No Books: Oatmeal breadThe Experimental Cookhttp://www.blogger.com/profile/09562752217070825092noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-8220360628407874753.post-80775326420397066022013-01-22T16:17:18.715+08:002013-01-22T16:17:18.715+08:00Delia,
Oat soaker is the mixture of oats and water...Delia,<br />Oat soaker is the mixture of oats and water listed under "oat soaker". The reason why we do this step is to hydrate the oat so that it will not "steal" water meant for the bread flour under "final dough". This makes the bread soft for longer period.<br />ECThe Experimental Cookhttps://www.blogger.com/profile/09562752217070825092noreply@blogger.comtag:blogger.com,1999:blog-8220360628407874753.post-53024844302569945302013-01-22T10:43:11.365+08:002013-01-22T10:43:11.365+08:00May I know what is oat soaker?May I know what is oat soaker?deliahttps://www.blogger.com/profile/06325290603601166754noreply@blogger.comtag:blogger.com,1999:blog-8220360628407874753.post-31450167136719146222011-11-06T23:13:30.911+08:002011-11-06T23:13:30.911+08:00this is now in my to do list...thks for sharing :)...this is now in my to do list...thks for sharing :)Alicehttps://www.blogger.com/profile/12208221416697713199noreply@blogger.com